dal

Noun

dal

1. In Indian cooking, any of several beans or lentils

3 letters in word "dal": A D L.

Anagrams of dal:

• lad

Words found within dal:

ad al da la

• Definitions:
• "From the," "by the."
• This is the Indian term for all varieties of dried beans, split peas, and lentils. There are many different varieties of dal, all of which have a specific use in Indian cooking.
• Dalhousie University. Located in the South End. Its main campus is bordered by Robie Street, Oxford Street, Coburg Road, and South Street. It is about a ten minute walk to Saint Mary's University.
• split pulse, an Indian food
• Data Access Language. Apple's former standard to allow applications to communicate with relational databases. DAL is middleware on a network. It is a program installed on the database server to provide a common SQL access for all database servers on a network. ...
• When referring to an ingredient, this is a lentil, but it also can refer to the lentil stew called dal, which is often served as a side dish. Lentils, when eaten with rice, make as complete a protein as meat. Dal are also added to some curries for flavor and thickening.
• dekaliter: a metric unit of volume or capacity equal to 10 liters
• Dal (also spelled dhal, dahl, or daal, daar) is a preparation of pulses which have been stripped of their outer hulls and split, as well as a thick, spicy stew prepared therefrom, a mainstay of Indian and Pakistani cuisine. Dal can be seen as a milder cousin of the South Indian sambar. ...
• Dalet (, also spelled Daleth or Daled) is the fourth letter of many Semitic alphabets, including Phoenician, Aramaic, Hebrew , Syriac and Arabic (in abjadi order; 8th in modern order). Its sound value is a voiced alveolar plosive ().
• The Kaleds (an anagram of Daleks), also known as Dals, are a fictional race of humanoid extraterrestrials from the British science fiction television series Doctor Who and the forebears of the Daleks.

• daks ←
• dakoity ←
• dakoits ←
• dal
• → dalapon
• → dalapons
• → dalasi